Join us this Valentine’s day and enjoy our full menu or Chef Michele Belotti’s special tasting menu:

Valentine’s Day Tasting Menu

 half dozen Marin Miyagi oysters on the half shell, Champagne mignonette

OR

 ahi tuna tartare with escarole,
capers, mint

 AND

 double ravioli stuffed with rabbit & polenta, rabbit ragu & thyme

 AND

 braised veal cheek, potato puree, Hen of the Woods mushrooms, veal reduction

AND

 Dolce a Due Cuore

Domori chocolate mousse, mango, passion fruit, almond sbrisolona

 &

 Domori white chocolate mousse, strawberry mascarpone

$65 per person
Does not include beverages, tax or gratuity

*Regular menu available

*Reservations recommended